Description
š Product Description
Curraghview Farmās Pork Veg Roll is part of their added-value range, developed with support from the NWRC Foodovation Centre. While the exact recipe hasnāt been publicly released yet, hereās what we know:
- Rare Breed Pork: Made from Oxford Sandy and Black pigs, known for slow growth and rich flavor. These pigs are free-range, forage naturally, and are fed a diet including recycled fruit and veg from local shops.
- Additive-Free: The farm prides itself on producing meat thatās free from preservatives and additives.
- Farm to Fork: All pork is born, reared, and processed on-site, ensuring full traceability and minimal food miles.
- Veg-Enhanced: The roll likely includes a blend of vegetables, contributing to both flavor and sustainabilityāthough the exact veg mix hasnāt been disclosed yet.
š± Ethos Behind the Product
Curraghview Farm started with just three pigs in 2021 and has grown into a passionate producer of ethical, traceable meat. Their mission is to offer food thatās not only delicious but also transparent and responsibly sourced.
If youāre curious about the full ingredient list or want to try one, you might find them through local outlets like The OpenDoor Complex or by contacting the farm directly.
