Description
Embrace the farm-fresh charm of our dirty carrots, perfect for washing and using in soups, stews, roasts, or salads, adding a rustic touch to your culinary creations. Available in our Local Farm Shop in Bellaghy, Mid Ulster Area.
🥕 Carrots are one of nature’s crunchiest, most versatile vegetables. Here’s a flavorful rundown:
🌱 Basic Overview
- Scientific name: Daucus carota subsp. sativus
- Type: Root vegetable
- Color: Traditionally bright orange, but also come in purple, yellow, red, and white varieties
- Flavor: Sweet, earthy, and slightly nutty when raw; mellow and richer when cooked
🌿 Appearance & Texture
- Long, tapering shape with a conical or cylindrical body
- Smooth skin when washed, often with fine root hairs
- Crisp and juicy when raw; soft and tender when cooked
🍽 Culinary Uses
- Eaten raw in salads and snacks
- Roasted, boiled, steamed, or stir-fried
- Used in soups, stews, and even baked goods like carrot cake
- Excellent in juices and smoothies
💪 Nutrition & Benefits
- Rich in beta-carotene, which the body converts to vitamin A — great for eye health
- Contains fiber, vitamin K1, potassium, and antioxidants
- Low in calories, making it a popular choice for healthy eating
